HomeRecipesMozzarella and Tomato Antipasti
Mozzarella and Tomato Antipasti
Share it!

This is great as an appetizer, a salad, or can be served in a crusty roll as a delicious sandwich. 


Ingredients
3 tbsp
olive oil
2 tsp
Pesto Sauce Mix
4
large tomatoes
34 lb (340 g)
mozzarella cheese or bocconcini cheese
Sea Salt, to taste
Black Pepper, to taste


For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Whisk together olive oil and sauce mix and allow to sit for at least 10 min.  
  2. Carefully slice tomatoes and mozzarella cheese into approximately 14" thick slices. 
  3. On a decorative platter, alternate overlapping slices of tomato with mozzarella cheese. Drizzle prepared olive oil mixture over top and season with salt and pepper. Serve immediately. 
Nutritional Information

Per serving: Calories 260, Fat 21 g (Saturated 10 g, Trans 0 g), Cholesterol 50 mg, Sodium 260 mg, Carbohydrate 5 g (Fibre 1 g, Sugars 3 g), Protein 13 g.

Mozzarella and Tomato Antipasti
15 min
6 servings
$2.00/serving
HomeRecipesMozzarella and Tomato Antipasti
Mozzarella and Tomato Antipasti
Recipe description
Mozzarella and Tomato Antipasti
Share it!

Ingredients
3 tbsp
olive oil
2 tsp
Pesto Sauce Mix
4
large tomatoes
34 lb (340 g)
mozzarella cheese or bocconcini cheese
Sea Salt, to taste
Black Pepper, to taste


15 min
6 servings
$2.00/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Whisk together olive oil and sauce mix and allow to sit for at least 10 min.  
  2. Carefully slice tomatoes and mozzarella cheese into approximately 14" thick slices. 
  3. On a decorative platter, alternate overlapping slices of tomato with mozzarella cheese. Drizzle prepared olive oil mixture over top and season with salt and pepper. Serve immediately. 
Nutritional Information

Per serving: Calories 260, Fat 21 g (Saturated 10 g, Trans 0 g), Cholesterol 50 mg, Sodium 260 mg, Carbohydrate 5 g (Fibre 1 g, Sugars 3 g), Protein 13 g.