Cook once, eat twice fusion flavour! Make extra for Epicure's Asian Pork Pie.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Make cucumber ribbons with a Y-peeler.
- Heat oil in a frying pan over medium-high heat. Crumble in pork or chicken, and add Asian Stir-Fry Seasoning. Stir-fry until cooked through. Stir in cornstarch, then water and green onions.
- Reduce heat and simmer for 10 minutes, until thickened.
- Heat taco shells and spoon in meat mixture. Top with cucumber and cabbage. Serve with Ultimate Asian Sauce for drizzling or dipping.
Per serving: Calories 240, Fat 15 g (Saturated 4 g, Trans 1 g), Cholesterol 35 mg, Sodium 240 mg, Carbohydrate 13 g (Fibre 1 g, Sugars 4 g), Protein 12 g.
30 min
10 - 12 servings
$1.40/serving
30 min10 - 12 servings$1.40/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Make cucumber ribbons with a Y-peeler.
- Heat oil in a frying pan over medium-high heat. Crumble in pork or chicken, and add Asian Stir-Fry Seasoning. Stir-fry until cooked through. Stir in cornstarch, then water and green onions.
- Reduce heat and simmer for 10 minutes, until thickened.
- Heat taco shells and spoon in meat mixture. Top with cucumber and cabbage. Serve with Ultimate Asian Sauce for drizzling or dipping.
Per serving: Calories 240, Fat 15 g (Saturated 4 g, Trans 1 g), Cholesterol 35 mg, Sodium 240 mg, Carbohydrate 13 g (Fibre 1 g, Sugars 4 g), Protein 12 g.
