For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Line a Sheet Pan with a Sheet Pan Liner. Preheat oven to 400° F.
- Meanwhile, in a shallow dish, combine panko and cheese; set aside.
- In a bowl, combine dressing mix with oil and vinegar.
- Slice chicken into very thin strips; coat with dressing. Dredge in crumb mixture to evenly coat.
- Arrange strips in a single layer on pan. Bake for 18 min, or until deep golden.
Make it vegetarian by swapping meat for 1 lb (450 g) sliced firm tofu.
Serve with 2 cups mixed greens with 1 tbsp prepared Balsamic Vinaigrette and 1⁄4 cup prepared Marinara Sauce for dipping.
Per serving: Calories 310, Fat 15 g (Saturated 3.5 g, Trans 0 g), Cholesterol 70 mg, Sodium 280 mg, Carbohydrate 14 g (Fibre 1 g, Sugars 2 g), Protein 27 g.
20 min
4 servings
$2.11/serving
20 min4 servings$2.11/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Line a Sheet Pan with a Sheet Pan Liner. Preheat oven to 400° F.
- Meanwhile, in a shallow dish, combine panko and cheese; set aside.
- In a bowl, combine dressing mix with oil and vinegar.
- Slice chicken into very thin strips; coat with dressing. Dredge in crumb mixture to evenly coat.
- Arrange strips in a single layer on pan. Bake for 18 min, or until deep golden.
Make it vegetarian by swapping meat for 1 lb (450 g) sliced firm tofu.
Serve with 2 cups mixed greens with 1 tbsp prepared Balsamic Vinaigrette and 1⁄4 cup prepared Marinara Sauce for dipping.
Per serving: Calories 310, Fat 15 g (Saturated 3.5 g, Trans 0 g), Cholesterol 70 mg, Sodium 280 mg, Carbohydrate 14 g (Fibre 1 g, Sugars 2 g), Protein 27 g.
