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HomeRecipesDetox Soup
Detox Soup
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The healthiest ingredients possible with lots of veggies and soothing tea, all in one pot.


Ingredients
1 tbsp
olive oil
1
onion, chopped
4 large
carrots, peeled and chopped
4
celery stalks, chopped
2 cups
sliced mushrooms
1 12 cups
cauliflower or broccoli florets
1 - 2 tsp
package (one or another):
4 cups
Vegetable Broth, or broth of your choice, prepared
4 cups
Sencha & Jasmine Green Tea Blend, brewed
1 cup
mixed greens
Sea Salt, optional
Black Pepper, optional

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a Multipurpose Pot or wok, heat olive oil over medium heat. Add the onion and cook for about 2–3 min, until soft. 
  2. Add veggies and seasoning. Stir to combine and cook for 3–4 min more. 
  3. Add broth and tea. Bring mixture to a boil, reduce the heat to medium low, and simmer 15 min until the vegetables are tender. 
  4. Just before serving, add the mixed greens and season to taste. 
Tips

If short on time, steam veggies in a Multipurpose Steamer and add to pot for faster cooking.

Perfectly Balance Your Plate

Serve with 4 oz (113 g) lean protein and 1 cup grain/starch.

Nutritional Information

Per serving (2 cups): Calories 90, Fat 3.5 g (Saturated 0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 180 mg, Carbohydrate 14 g (Fibre 5 g, Sugars 5 g), Protein 4 g.

Detox Soup
20 min
4 servings
$0.65/serving
What you'll need
Fajita SeasoningFajita Seasoning
Fajita Seasoning
69 Reviews
$8.50
Asian Stir-Fry SeasoningAsian Stir-Fry Seasoning
Asian Stir-Fry Seasoning
67 Reviews
$8.50
Vegetable Broth MixVegetable Broth Mix
Vegetable Broth Mix
80 Reviews
$12.50
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
21 Reviews
$152.95
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
69 Reviews
$63.00
HomeRecipesDetox Soup
Detox Soup
Recipe description
Detox Soup
Share it!

Ingredients
1 tbsp
olive oil
1
onion, chopped
4 large
carrots, peeled and chopped
4
celery stalks, chopped
2 cups
sliced mushrooms
1 12 cups
cauliflower or broccoli florets
1 - 2 tsp
package (one or another):
4 cups
Vegetable Broth, or broth of your choice, prepared
4 cups
Sencha & Jasmine Green Tea Blend, brewed
1 cup
mixed greens
Sea Salt, optional
Black Pepper, optional
20 min
4 servings
$0.65/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a Multipurpose Pot or wok, heat olive oil over medium heat. Add the onion and cook for about 2–3 min, until soft. 
  2. Add veggies and seasoning. Stir to combine and cook for 3–4 min more. 
  3. Add broth and tea. Bring mixture to a boil, reduce the heat to medium low, and simmer 15 min until the vegetables are tender. 
  4. Just before serving, add the mixed greens and season to taste. 
What you'll need
Fajita SeasoningFajita Seasoning
Fajita Seasoning
69 Reviews
$8.50
Asian Stir-Fry SeasoningAsian Stir-Fry Seasoning
Asian Stir-Fry Seasoning
67 Reviews
$8.50
Vegetable Broth MixVegetable Broth Mix
Vegetable Broth Mix
80 Reviews
$12.50
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
21 Reviews
$152.95
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
69 Reviews
$63.00
Tips

If short on time, steam veggies in a Multipurpose Steamer and add to pot for faster cooking.

Perfectly Balance Your Plate

Serve with 4 oz (113 g) lean protein and 1 cup grain/starch.

Nutritional Information

Per serving (2 cups): Calories 90, Fat 3.5 g (Saturated 0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 180 mg, Carbohydrate 14 g (Fibre 5 g, Sugars 5 g), Protein 4 g.