HomeRecipesSlow Cooker Chicken Parmesan
Slow Cooker Chicken Parmesan
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Ingredients
1 cup
regular or gluten free breadcrumbs
14 cup
grated Parmesan cheese
Sea Salt , if desired
Black Pepper , if desired
2 lbs (900 g)
boneless, skinless chicken breasts
3 12 cups
Marinara Sauce
3 cups
grated mozzarella cheese

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Cover the bottom of a crockpot with the 12 cup of Marinara Sauce.
  2. In a shallow bowl, stir together the breadcrumbs, Parmesan, seasoning, and salt and pepper, if desired.
  3. Dip each chicken piece in the breadcrumb mixture, patting to coat thoroughly on both sides.
  4. Place the chicken pieces in the bottom of the crockpot.
  5. Cover with the rest of the marinara sauce, layer mozzarella cheese on top.
  6. Close lid and cook 6 hours on low, or 3 hours on high, or until chicken is cooked through. Serve hot.
Tips

1 recipe, 2 ways:

Perfectly Balance Your Plate

Serve with 2 cups salad greens, 1 cup egg noodles or rice, and 1 tbsp Balsamic Vinaigrette, prepared.

Nutritional Information

Per serving: Calories 310, Fat 13 g (Saturated 7 g, Trans 0 g), Cholesterol 100 mg, Sodium 460 mg, Carbohydrate 12 g (Fibre 2 g, Sugars 4 g), Protein 34 g.

Slow Cooker Chicken Parmesan
3 - 6 hours
8 servings
$3.15/serving
What you'll need
Rosemary Garlic SeasoningRosemary Garlic Seasoning
Rosemary Garlic Seasoning
97 Reviews
$8.50
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
87 Reviews
$9.50
HomeRecipesSlow Cooker Chicken Parmesan
Slow Cooker Chicken Parmesan
Slow Cooker Chicken Parmesan
Share it!

Ingredients
1 cup
regular or gluten free breadcrumbs
14 cup
grated Parmesan cheese
Sea Salt , if desired
Black Pepper , if desired
2 lbs (900 g)
boneless, skinless chicken breasts
3 12 cups
Marinara Sauce
3 cups
grated mozzarella cheese
3 - 6 hours
8 servings
$3.15/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Cover the bottom of a crockpot with the 12 cup of Marinara Sauce.
  2. In a shallow bowl, stir together the breadcrumbs, Parmesan, seasoning, and salt and pepper, if desired.
  3. Dip each chicken piece in the breadcrumb mixture, patting to coat thoroughly on both sides.
  4. Place the chicken pieces in the bottom of the crockpot.
  5. Cover with the rest of the marinara sauce, layer mozzarella cheese on top.
  6. Close lid and cook 6 hours on low, or 3 hours on high, or until chicken is cooked through. Serve hot.
What you'll need
Rosemary Garlic SeasoningRosemary Garlic Seasoning
Rosemary Garlic Seasoning
97 Reviews
$8.50
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
87 Reviews
$9.50
Tips

1 recipe, 2 ways:

Perfectly Balance Your Plate

Serve with 2 cups salad greens, 1 cup egg noodles or rice, and 1 tbsp Balsamic Vinaigrette, prepared.

Nutritional Information

Per serving: Calories 310, Fat 13 g (Saturated 7 g, Trans 0 g), Cholesterol 100 mg, Sodium 460 mg, Carbohydrate 12 g (Fibre 2 g, Sugars 4 g), Protein 34 g.

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