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Parmesan and Dijon Mustard Chicken Sandwich
Rustic Marinated Olives
Butcher Block Grilled Sirloin Steak with El Dorado Finishing Sauce
Warm Winter Salad
Blue Cheese Salad Dressing
Greek Pasta Salad with Feta and Olives
Saffron Garlic Aioli
Sylvie’s Chilled Romaine Soup
Zucchini Ghanoush
Sautéed Zucchini and Tomato
Citrus Fennel Salad
Tuscan Rubbed Grilling Steak